Hot Lunch/Light Buffet Dinner Menu
All menus include a “finger dessert” assortment, fresh fruit & bread assortment.
Many other custom menu ideas can be provided - consider this just a sampling!!!!
Please note, our hot food is designed to be staff-maintained or client-heated, versus
being “dropped off” - we are concerned with product integrity!
Southwestern Deliciousness $16.25/person
Build your own soft taco bar -
Grilled beef, chicken & vegetable selections with small flour & corn tortillas
Accompanied by: cheeses, sour cream, guacamole, salsas, shredded
cabbage, shredded lettuce, black olives, etc.
Black bean & roasted corn relish
Roasted corn & green chile pudding with sage
Tortilla salad with chile ranch dressing
Comfort Food $16.50/person
Beef tips in roasted tomato “gravy”
Wine & tarragon sauteed mushrooms
Three cheese baked penne
Green bean casserole “nouveau” with Caramelized onions
Pacific Rim Goodness $16.75/person
Chicken, Beef & Vegetable Satays with Spicy Peanut sauce & Cucumber Relish
Asian noodle salad with fresh mint & peanuts
Romaine salad with snow peas, mandarin oranges, red pepper, red onion& fried wontons;
with citrus-sesame vinaigrette
Island Breeze $16.75/person
Grilled jerk-spiced chicken, with pineapple avocado salsa
Caribbean coconut rice & “peas” (kidney beans)
Colorful vegetable saute
Viva Italia! $17.00/person
Large pasta shells with cheese, chicken & prosciuto stuffing in basil Alfredo sauce
Antipasto marinated vegetables
Arugula with pine nuts, asiago, small tomatoes & herb vinaigrette
Classically Continental $17.50/person
Chicken & mushroom filled crepes with roasted garlic cream sauce
Risotto style herbed orzo
Mixed greens, gorgonzola, peppered pecans & asparagus salad with truffle vinaigrette
Asian Delights $17.50/person
Thai style beef & asparagus curry
Jasmine rice with ginger & almonds
Vegetable stir fry dusted with sesame seeds
Going Global $18.75/person
Chili-rubbed salmon with corn & red pepper relish
Bhutanese red rice salad with tart cherries & almonds
Braised Swiss chard with currants & pine nuts
Download Blue House Catering's full menu list in pdf format.
(14 pages - 2 MB's)
