Birthday Bashes
Liz Invites Everyone for a Martini and Gathering of Friends Party...
and Refuses to Call it Her Birthday
Crispy rice cake topped with seared ahi tuna and wasabi cream
Warm Barbecue meatloaf and Muenster open faced mini sandwiches with spicy mayo
Roasted eggplant and tomato bruschetta
Vegetable spring rolls with peanut sauce
Smoked salmon, dill cheese, red onion, and caper pinwheel roll
Mini savory tartlets, with reduction of mushrooms, shallots, and red peppers; with Havarti and Gruyere cheeses
Asian duck salad with Napa cabbage, apples, cashews and black sesame seeds, served in Wonton cups
Blue House Finger sweets, including some special selections - truffles, tartlets, tiramisu squares, plus favorites like lemon bars, espresso brownies; lots of fresh fruit
Download Blue House Catering's full Winning Menus list in pdf format.
(10 pages - 0.1 MB)
